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Sphingomyelin (chicken egg)
CAS No. 383907-87-7
Sphingomyelin (chicken egg)( —— )
Catalog No. M37548 CAS No. 383907-87-7
Sphingomyelin (chicken egg) (SMs (chicken egg)) is a sphingolipid derived from eggs and is a major component of the plasma membrane.
Purity : >98% (HPLC)
COA
Datasheet
HNMR
HPLC
MSDS
Handing Instructions
| Size | Price / USD | Stock | Quantity |
| 2MG | 53 | Get Quote |
|
| 5MG | 75 | Get Quote |
|
| 10MG | 107 | Get Quote |
|
| 25MG | 173 | Get Quote |
|
| 50MG | 259 | Get Quote |
|
| 100MG | 377 | Get Quote |
|
| 500MG | Get Quote | Get Quote |
|
| 1G | Get Quote | Get Quote |
|
Biological Information
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Product NameSphingomyelin (chicken egg)
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NoteResearch use only, not for human use.
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Brief DescriptionSphingomyelin (chicken egg) (SMs (chicken egg)) is a sphingolipid derived from eggs and is a major component of the plasma membrane.
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DescriptionSphingomyelin (chicken egg) (SMs (chicken egg)) is a sphingolipid derived from eggs and is a major component of the plasma membrane.Sphingomyelin (chicken egg) has been implicated in signaling in the body.
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In Vitro——
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In Vivo——
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Synonyms——
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PathwayOthers
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TargetOther Targets
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RecptorOthers
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Research Area——
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Indication——
Chemical Information
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CAS Number383907-87-7
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Formula Weight703
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Molecular FormulaC39H79N2O6P(forpalmitoyl)
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Purity>98% (HPLC)
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Solubility——
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SMILES——
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Chemical Name——
Shipping & Storage Information
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Storage(-20℃)
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ShippingWith Ice Pack
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Stability≥ 2 years
Reference
molnova catalog
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